The trick to making delicious crispy fries without a drop of oil

Crispy fries hold a cherished place in culinary culture, offering that irresistible combination of crunch and flavor. However, the traditional method of achieving that perfect crisp involves deep-frying in oil, raising concerns about health and nutrition. But fear not, as we unveil an innovative technique that lets you relish in delicious crispy fries without a single drop of oil. Say goodbye to greasiness and guilt while indulging in this beloved snack or side dish, guilt-free and full of flavor.

Ingredients:

• 5 potatoes
• 2 egg whites
• 1/2 teaspoon salt
• 1/2 teaspoon pepper
• 1/2 teaspoon paprika
• Optional: Add rosemary or your preferred special fry seasonings for an extra burst of flavor.

Method of Preparation: