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Recipe for Chicken and Dumplings

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A fresh salad with a light dressing to balance the flavors.
Crunchy bread to dip into the tasty broth.
Cook green beans or broccoli by steaming them to make them healthier.
Different versions of the recipe
Dumplings with Herbs: Include small pieces of fresh parsley, dill, or chives in the dumpling mixture to add a touch of fresh taste.
Smooth Foundation: Add 1/2 cup of heavy cream or evaporated milk to the soup to make it creamier.
Version for vegetarians: Use mushrooms instead of chicken and vegetable broth for a vegetarian option.
A Touch of Spice: Sprinkle a bit of cayenne pepper or smoked paprika for a hint of spiciness.
Option without gluten: Use flour without gluten and baking powder without gluten in the dumplings.
Benefits for Health
High in protein: Chicken is a good source of lean protein, which is important for repairing and growing muscles.
Vegetables Full of Vitamins: Carrots and celery provide fiber, antioxidants, and vitamins that are good for you.
Can be adjusted for different diets: Can be easily adjusted for diets with low salt or without gluten.
Preguntas frecuentes
Is it possible to prepare the dumplings in advance?
Dumplings are better when made recently to keep them light and fluffy. But you can make the mixture in advance and keep it in the fridge for a few hours.

Is it possible to freeze Chicken and Dumplings?
Yes, the broth can be frozen successfully, but it is recommended to prepare new dumplings when warming it up. The consistency of frozen dumplings can be different once they are defrosted.

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