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Oven-Baked Garlic and Parmesan Fries
- Preparation time: 15 minutes
- Cooking time: 25-30 minutes
- Serving: 4 servings
- Equipment: Baking sheet, parchment paper
A delightful alternative to deep-fried potatoes, these baked fries offer a healthier option without sacrificing taste.
Ingredients:
- 4 large russet potatoes, cut into wedges
- 1/4 cup olive oil
- 3 cloves garlic, minced
- 1/2 cup grated Parmesan cheese
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- Fresh parsley, chopped (for garnish)