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This recipe is a quick and easy way to enjoy the delicious flavor of zucchini. The pan-fried zucchini rounds are crispy on the outside and tender on the inside, and the cheesy topping adds a delightful touch of richness.
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Ingredients:
Ingredient | Quantity |
---|---|
Zucchini, sliced into rounds | 2 medium |
Olive oil | 2 tablespoons |
Salt and pepper | To taste |
Shredded mozzarella cheese | 1/2 cup |
Grated Parmesan cheese | 1/4 cup |
Chopped fresh parsley (for garnish) | 1 tablespoon |