Creamy Potato Bacon Soup (Slow Cooker Recipe)

Ingredients:

6 slices of bacon, cut into 1/2-inch pieces

1 small onion, finely sliced

2 cans (10.5 ounces each) chicken broth

2.5 cups water

5 large potatoes, minced or diced

1/2 teaspoon salt

1/2 teaspoon dried dill

1/2 teaspoon white pepper

1/2 cup all-purpose flour

2 cups half-and-half

12 ounces canned evaporated milk

Instructions:

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