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What’s the Best Way to Store These Delectable Balls?
Good news—these are low-maintenance delights. Store them in an airtight container in the fridge for up to 3-4 weeks. Layer them with wax or parchment paper to prevent sticking. Need to save some for later? These peanut butter snacks recipes are freezer-friendly, extending their life for up to 5-6 months.
Can You Make These Butterfinger Balls Ahead of Time?
Certainly! These are the perfect make-ahead treats. Prepare the balls, freeze them, and when you’re ready to serve, all you need to do is dip them in tempered chocolate. They thaw easily at room temperature or can be slow-thawed in the fridge overnight.
So, there you have it, folks—the ins and outs of creating your own homemade Butterfinger Balls. This no-bake delight transcends the typical boundaries of peanut bars, providing a culinary experience that promises both crunch and creaminess, exquisitely cloaked in a layer of chocolate. Give it a try; your taste buds will thank you!
Butterfinger Balls
Indulge your taste buds with these irresistible Butterfinger Bliss Balls, where creamy peanut butter harmoniously melds with the crunch of graham crackers and Butterfinger candy bars, all cloaked in sumptuous melted chocolate. Perfect for social soirées and festive occasions, these heavenly morsels will vanish before you know it!
Servings: 20 Balls
Ingredients
- 4 tablespoons softened butter ½ stick
- 1 teaspoon vanilla extract
- 8 ounces chocolate bark or chocolate chips
- ½ cup Butterfinger bars crushed
- 1 cup powdered sugar
- 1 cup peanut butter avoid all-natural varieties
- ¾ cup crumbs from graham crackers
- Optional garnishes: additional crushed Butterfinger bars festive sprinkles, or coarse sea salt
Instructions
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