Hot and Sour Soup

Introduction:

Hot and Sour Soup is a beloved Chinese dish that balances savory, spicy, and tangy flavors. With its warming broth, fragrant spices, and wholesome ingredients, this soup is not only satisfying but also nourishing. Whether you’re looking to replicate restaurant-quality flavors or warm up on a cold day, this recipe is perfect for you.

Ingredients:

• 4 cups chicken or vegetable broth
• 1/2 cup bamboo shoots, sliced
• 1/2 cup shiitake mushrooms, sliced
• 1/4 cup rice vinegar
• 3 tbsp soy sauce
• 2 tbsp cornstarch
• 1 tbsp vegetable oil
• 1 tbsp grated ginger
• 2 cloves garlic, minced
• 1/4 tsp white pepper
• 1/4 tsp cayenne pepper
• 1/4 tsp sesame oil
• 1 egg, lightly beaten
• 1/2 cup firm tofu, diced
• 2 green onions, thinly sliced

Instructions:

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